Strawberry Ginger Sangria | Nik Snacks

The sunlight, warm summer nights and opressive days of 100% humidity are almost over. But the craving for sangria last year-round, doesn't it?

STRAWBERRY GINGER SANGRIA

Combine your favorite rosé with fresh strawberries, fresh ginger, ale and a fun sugared rim. This week’s sangria recipe is sweet, sharp and approachable.

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Strawberry Ginger Sangria

1lb strawberries, sliced

1/4 cup ginger, peeled, sliced

1 (750ml) bottle rosé wine

1/2 cup brandy or whiskey

1 (12oz) can/bottle ginger ale

Ice

Add the strawberries and ginger to the bottom of a large pitcher. Pour wine and brandy over the fruit and stir to combine.

Place in the refrigerator for up to 2 hours to macerate. Before serving pour in the ginger ale. Serve in a glass with ice and the fruit.

NOTE: For a fun twist, rub the rim of each glass with a cut strawberry and dip each rim in a bowl of sugar. Add a little sweetness to your sangria fun!