I, for one, will be enjoying the above beverage (Natty Greene's Wildflower Witbier, a local version of the Belgian-style Blue Moon) along with a few of its brothers.
Not a fan of beer? That's OK. I won't hold it against you...it IS an acquired taste...
- Nikki @ NikSnacks
- I'm an award-winning private chef who writes and talks about my life as a food writer, culinarian, podcast host, and food tour guide, I'm a classical French trained chef with a BA in English from East Carolina University and a Culinary Arts Associate Degree from Le Cordon Bleu-Miami. I've worked as a researcher, an editorial assistant, reporter and guest blogger, catering chef, pastry chef, butcher, baker, and a biscuit-maker.