Southern Summer Supper with Nik Snacks: A Restaurant Takeover #wsnc ~ Nik Snacks

Bite it and write it. That's what I do. Fueled by butterbeans & collard greens.

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Almost 8 years ago, I went to New Town Bistro to look for a job. Owner Kyle Agha, was the only one out of nearly 20 restaurants I contacted who trusted me to go into his kitchen to do a try-out or a stage (pronounced STAHJ). I ended up not working at New Town, but we've remained friends over the years.



Kyle is putting his trust in me again and this time, he and Executive Chef Donny Smith are letting me takeover the kitchen at New Town Bistro to present a single-seated dinner menu completely orchestrated by me:



Being a private chef, my culinary expertise and creativity is only experienced by a select few: those who hire me, have the fortunate opportunity to attend one of my cooking classes or visit my blog and even then, they only see photos of my food. This restaurant takeover is an opportunity for me to showcase my creativity, my skills and reach a new benchmark in my career. I'm going to push personal boundaries with the menu and hopefully the community will be able to embrace what I'm trying to do. My cooking style is trendy yet inherently Southern with a touch of elegance.


I can honestly say that I do not know of a restaurant owner or chef in town who has opened up his or her restaurant to someone else. I think this event will be a Winston-Salem first. New Town Bistro strives to be cutting edge and offer its customers the best of the best and guess what--this Southern Summer Supper Restaurant Takeover is no different.

See you on Thursday, June 19 at 6:30PM for cocktails
Dinner begins at 7PM! 
Call 336.659.8062 to reserve your spot!

17 comments:

Ashley @ Wishes and Dishes said...

Sounds like a winning menu!! Yum!

Amy said...

I'll take 1 of everything, please!

Brenda@SugarFreeMom said...

Oh my goodness that menu sounds amazing and that's a bargain of a price for such a fantastic meal!

Back for Seconds said...

wow! looks great!

Ginny McMeans said...

What an amazing line-up! Sounds wonderful!

Marjory @ Dinner-Mom said...

Love the menu!

Janet said...

Such a WELL-DESERVED opportunity! The menu looks incredible - but then, this is YOU, so what else would it be?!

xo

foody schmoody said...

Wow, what an amazing opportunity and the menu sounds great

Kim (Feed Me, Seymour) said...

Ok, that menu sounds out of this world!

Angie McGowan said...

That menu looks so good!

Melissa Bailey said...

I want to try it all!

Nutmeg Nanny said...

Yum! what a delicious menu.

Lauren Kelly Nutriton said...

I want to try everything!! YUM!

Jenn Kurkiewicz said...

YUM, menu looks delicious! :)

Savory Experiments said...

Congratulations! Too bad we won't be in the area to come see you. I'm really excited about your version of a crab cake. Being from Maryland and all, we think we do the best crab cake :) xoxo

Susan said...

Oh man, this is one of those days that I wished I still lived in Greensboro and could drive up to WS to your dinner. What an incredible menu!

Sarah W. Caron (Sarah's Cucina Bella) said...

What a awesome event you're hosting! The menu looks incredible.