I am away on the trip of a lifetime. My first time in Paris. Just to be sure that you don't miss me or my posts here are a few snapshots of my first full day in Paris.
More photos and such to come after I return from across the pond! Au revoir!
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| My first espresso at a French cafe |
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| Me, my cooking instructor and a string of espelette peppers |
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| Un oeuf cocotte |
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| Me and my grandmother's cast iron skillet, in France! |
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| My first French macarons and mini Napoleons |
More photos and such to come after I return from across the pond! Au revoir!
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About Me
- Nikki @ NikSnacks
- Nikki Miller-Ka is a professional food blogger and food critic based in Winston-Salem. She writes and bites about local and regional restaurant trends, food organizations, food producers and everything culinary on her blog, Nik Snacks (niksnacksonline.com) and her bimonthly Casual Dining column in the Greensboro News & Record. On the weekends, she is a tour guide Taste Carolina Gourmet Food Tours. Miller-Ka was classically trained at Le Cordon Bleu College Of Culinary Arts in Miami and holds degrees in English from East Carolina University. Formerly, she’s been a judge for the James Beard Foundation, featured in Southern Living Magazine & New York Magazine, worked an editorial assistant, news reporter and guest blogger for various publications and outlets in the Southeast. She has worked as a catering chef, a pastry chef, a butcher, a baker, and a biscuit-maker. Presently, she resides in Winston-Salem and a proud member of the International Association of Culinary Professionals, Winston-Salem Jaycees and Girl Scouts of the USA.
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